Amuse Sympathy for the Lager pale lager First Course Panzanela Salad: mixed local tomatoes, charred baguette, red onion, basil & capers tossed in kolsch vinegarette. Love Street kolsch Second Course Corriander Seared Ahi Tuna: chilled and served over citrus & hefeweizen marinated cucumber, fennel & beets. served with spicy crushed peanuts and cilantro. Great AdWeisse…